Breakfast with the hubby

Chris spent the early part of this week on a business trip to New York City, so the morning he left, we went out to breakfast before he left for the airport.
We went to one of our favorite local places, the Nightingale Patisserie. It is just down the street from where we live (our soon-to-be-ex-house) and has pretty yummy food.

This is what I typically order... it is called the Healthy N.  It is scrambled eggs with smoked salmon on top, with a side of arugula (called rocket here) topped with a half of an avocado, pesto, and sun-dried tomatoes.